Music, Disco Ball, Party Favors, Balloons,

just located around the corner where the Ball drops!!!

 

LOBSTER BISQUE

Served with Shrimp and Burrata Crostino

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YELLOW FIN TUNA CARPACCIO

Topped with Frisee, Black Figs and Kumquats Salad, Avocado Mousse

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BEETS and BURRATA

Red Beets with Asparagus, Red Radishes Salad and Light Balsamic Dressing

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BABY ARTICHOKES and AVOCADO SALAD

With shaved Parmigiano Cheese and Olive Oil & Lemon Dressing

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OCTOPUS SALAD

Served warm with Celery, Cherry Tomatoes, Taggiasca Olives and Salsa Verde Vinaigrette

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FRITTO MISTO

Served with Calamari, Shrimp and Zucchini in Spicy Tomato sauce

 

MAIN COURSES Choice of:

 

RISOTTO

Porcini and Truffle

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HOMEMADE LASAGNA ALLA BOLOGNESE

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PACCHERI FRUITI DI MARE

Home made Pasta served with Clams, Shrimp and Mussels

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BRANZINO

Oven Baked, served with Cherry Tomatoes, Potatoes and Taggiasca Olives

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ROASTED PORK TENDERLOIN

Served with Heirloom Carrots, Fingerling Potatoes and mustard sauce

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FILET MIGNON

Served with Brussels Sprouts, Butternut Squash and Pink Peppercorn Cream sauce

 

DESSERTS

 

ITALIAN PANETTONE

With Vanilla Gelato and Chocolate sauce

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HOMEMADE CHOCOLATE MOUSSE

With Strawberry, Fresh Cream, Strawberry and Vanilla sauce

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FIG TART TATIN

Served warm with Pistachio Gelato and Berry Coulis

 

Regular menu is being served from 4 thru 8PM

 

PRIX FIX MENU $125 per Person

(Drinks, Tax or Gratuity are not included)